This is a sponsored recipe post by the Zabiha Halal brand. They provide halal-certified products mentioned in this post.          Paillard is a French culinary term thinly sliced or pounded meat, which is easier to cook and has quicker cooking times as a result of that.  I love pillared and actually do it … Read more

The post Lemon Chicken Paillard- A Quick and Easy Dish for the Last Iftar of Ramadan appeared first on My Halal Kitchen by Yvonne Maffei

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