Turkey is currently facing a dual challenge: the threat of avian influenza outbreaks and unexpectedly successful hunting seasons. These factors have implications for both the supply of turkey products and the management of wild turkey populations.
Avian Flu Outbreaks Impact Turkey Farms
Recently, an avian flu outbreak was detected at a turkey farm in South Dakota, affecting approximately 30,900 birds. This marks the third major case of Highly Pathogenic Avian Influenza (HPAI) in the state since April. These outbreaks raise concerns about the potential disruption to turkey supply chains, especially with significant dates like Thanksgiving and Christmas on the horizon. While Europe is seeing a decline in avian influenza as summer approaches, the situation in the U.S. remains a concern.
Record Turkey Harvests Reported
In contrast to the concerns about avian flu, turkey hunters in Arkansas have reported a highly successful season. The recent harvest of 11,332 turkeys represents a 22 percent increase from 2024 and the best season since 2016. David Moscicki, the AGFC Turkey Program coordinator, attributes this success to favorable weather conditions and a growing turkey population.
Community Impact and Safety Measures
In Brookline, Massachusetts, police have issued warnings to residents regarding potentially aggressive wild turkeys during their mating season (March to May). Residents are advised to maintain their distance from the birds, avoid feeding them, and remove bird feeders to mitigate potential conflicts.
Economic Factors and International Trade
In February 2025, Turkey began exporting approximately 15,000 tonnes of eggs to the United States in response to a bird flu outbreak that had significantly reduced U.S. egg production and increased prices. These shipments continued until July, highlighting how global trade dynamics can shift in response to outbreaks and supply shortages.
Conclusion
Turkey is navigating a complex situation with the dual challenges of avian flu outbreaks and booming hunting seasons. The outbreaks could potentially disrupt supply chains and raise prices, while successful hunting seasons necessitate careful management and conservation efforts. Monitoring these dynamics is crucial for both the poultry industry and wildlife management agencies.